08 July 2009
FIGS STUFFED W/PROSCIUTTO & SMOKED CHEESE
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This Mediterranean inspired appetizer is perfect for any summer party. Although dried figs can be used, fresh figs are indescriably good!
06 July 2009
ORANGE-MISO MARINATED HALIBUT
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1 orange, juiced 2 tbsp white miso paste * 1 tbsp soy sauce 1 tsp Thai chile sauce * 1 lb halibut fillets 1/2 tsp cornstarch 1 t...
COLD POACHED SALMON W/FENNEL-PEPPER RELISH
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Relish: 3/4 c finely chopped fennel 3/4 c finely chopped red pepper 1/4 c finely chopped onion 3 tbsp white wine vinegar 1 tbsp finely chopp...
22 June 2009
Almond Mocha Muffins
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1 cup flour 1 cup whole wheat flour 2/3 cup + 2 tsp raw sugar 2 tsp baking powder 1/2 tsp baking soda 1/4 tsp salt 2 tbsp instant coffee 2 t...
13 June 2009
Molasses Cookies
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1 cup packed dark brown sugar 1/2 cup vegetable shortening 1/2 cup molasses 1 large egg 2-1/4 cups flour 2 tsp baking soda 1 tsp...
03 June 2009
ARTISAN BREADS: Orange-Spiced Fruit Bread
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This fragrant bread does triple duty as a dessert, a snack, or a fine accompaniment to tea 14 servings - $8.99
ARTISAN BREADS: Crunchy Corn & Millet Bread
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This loaf's mild corn flavor goes well with stews, chowders and Tex-Mex dishes 14 servings - $14.99
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